Style and organoleptic perceptions:

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  A pure Chardonnay whose dosage has been made from the selection of a reserve wine aged in oak barrels at 2 grams per liter. The airy character, citrus aromas and a perfectly balanced tension will accompany a mineral and iodine finish.

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Blend: 100% Chardonnay, Extra Brut​

 

The tasting moments:

 

  This tasting Champagne can be presented to guests. Its iodized character will go perfectly with an oyster basket, a ceviche of sea bream, avocado, citrus and seeds.

 

Cellar master’s opinion :

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  I designed this Champagne so that it awakens the mind while maintaining balance and indulgence. Everything lies in the preparation of a dosage liqueur allowing a very light dosage at 2 grams per liter from a selected oak barrel.

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Aging in the cellar: 36 months
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Dosage: 2 g / L
 
Food and Champagne pairing: Oysters and Caviar  for a perfect iodic paring 
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